Health & Safety

You should always avoid situations that have one employee working alone, as they pose a great risk to that person’s safety. If it cannot be avoided, you wi...

With the world population having recently surpassed eight billion people, producing enough food to sustain everyone is a challenge enough in itself. But not...

In the UK, the government’s Health Security Agency (UKHSA) has tasked certain food, water and environmental (FW&E) laboratories with the job of environment...

In the USA alone, almost 50 million people suffer from foodborne illnesses on an annual basis, with as many as 3,000 of those dying prematurely as a result....

According to data provided by the Centre for Disease Control (CDC) in the USA, 48 million people fall sick from foodborne illnesses each year. 128,000 of tho...

Casella, expert in noise monitoring equipment, announces it has achieved Western European Legal Metrology Cooperation (WELMEC) approval on its dBadge2 noise...

People who work with dry ice as a coolant must be protected from dangerous CO₂ concentrations. A carbon dioxide monitor is just as important for t...

Ammonia is one of the most widely produced chemical substances in the world. According to royalsociety.org, more than 175 million tons of it are produced eac...