Food Safety Testing

 

 

Food safety testing is a critical scientific process that involves the analysis of food products for toxins, chemicals, microorganisms, and other hazardous substances to ensure the safety of food for consumption. It plays a crucial role in preventing foodborne diseases and maintaining the quality of the food supply chain. This process is vital for compliance with national and international food safety regulations and to maintain consumer trust in the food system.


Digital Edition

AET 28.4 Oct/Nov 2024

November 2024

Gas Detection - Go from lagging to leading: why investment in gas detection makes sense Air Monitoring - Swirl and vortex meters will aid green hydrogen production - Beyond the Stack: Emi...

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Events

Carrefour des Gestions Locales de L'eau

Jan 22 2025 Rennes, France

Safety, Health & Wellbeing LIVE

Jan 22 2025 Manchester, UK

SLAS 2025

Jan 25 2025 San Diego, CA, USA

InterAqua 2025

Jan 29 2025 Tokyo, Japan

10th Algeria Electricity & Water Expo

Feb 03 2025 Algiers, Algeria

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